Dietary Sources of the “Longevity Vitamin” Ergothioneine
It may be even more important to include mushrooms (or tempeh) in our diet as we age.
All Videos for China
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Is Spicy Food Good for You?
Those who eat spicy foods regularly tend to live longer, but is it cause-and-effect?
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How to Treat H. Pylori Naturally with Diet
What food can eradicate H. pylori in the majority of patients?
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Pesticides and Cancer Risk
Does choosing organic over conventional foods protect against cancer? The effects of pesticides on cancer risk.
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Should We Be Concerned About Aflatoxin?
Is “toxic mold syndrome” a real thing? And, what do we do about toxic mold contamination of food?
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Pine Mouth Syndrome: Prolonged Bitter Taste from Certain Pine Nuts
Why do some pine nuts cause a bad taste in your mouth that can last for weeks?
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Studies on Millet Nutrition: Is It a Healthy Grain?
Millet isn’t the name of a specific grain, but a generic term that applies to a number of totally different plants. Which is the most healthful?
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Lychee Fruit and Hypoglycin: How Many Are Too Many?
There is a toxin in lychee fruit that can be harmful, but only under certain circumstances?
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How to Get the Weight Loss Benefits of Ephedra Without the Risks
The diving reflex shows that it’s possible to have selective adrenal hormone effects.
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How to Prevent the Next Pandemic
We need to reform the food system before it’s too late.
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The COVID-19 Pandemic May Just Be a Dress Rehearsal
There may be an even deadlier pandemic threat waiting in the wings…of chickens.
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How COVID-19 Ends: Vaccination, Mutations, and Herd Immunity
What should we expect in the coming months and years with SARS-CoV-2?
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The Best Mask or DIY Face Covering for COVID-19
Twenty different materials put to the test.
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What to Do If You Come Down with COVID-19
Can pets like cats and dogs get infected and be infectious?
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Hand Washing and Sanitizing to Inactivate COVID-19 Coronavirus
My recipes for DIY hand sanitizer and surface disinfectant for SARS-CoV-2.
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How to Avoid COVID-19
How long can the SARS-CoV-2 coronavirus survive on surfaces like paper?
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Would Zinc Lozenges Help with COVID-19?
Zinc may help slow the replication of other coronaviruses, but what about SARS-CoV-2?
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The Immune System and COVID-19 Treatment
Are there immune-boosting foods we should be eating?
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Modifiable Risk Factors and Comorbidities for Severe COVID-19 Infection
There are things you can do right now to reduce your risk of falling seriously ill and dying from this disease.
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COVID-19 Symptoms vs. the Flu, a Cold, or Allergies
What does the clinical course of COVID-19 look like for both those who survive and those who don’t?
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Social Distancing, Lockdowns, and Testing: How to Slow the COVID-19 Pandemic
What can we learn from other countries and the 1918 pandemic to slow COVID-19?
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R0 and Incubation Periods: How Other Coronavirus Outbreaks Were Stopped
Why can’t we stop COVID-19 like we stopped SARS and MERS, the other two 21st century coronavirus outbreaks?
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The Last Coronavirus Pandemic May Have Been Caused by Livestock
The next coronavirus pandemic may come from pigs not pangolins.
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Where Did the COVID-19 Coronavirus Come From?
The role wet markets, wildlife trafficking, and pangolins have played in the emergence of SARS-CoV-2.
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The SARS Coronavirus and Wet Markets
The role live animal markets and the trade in exotic animals have played in the emergence of deadly coronavirus outbreaks.
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Where Do Deadly Coronaviruses Like MERS-CoV Come From?
In the last 17 years, there have been three new deadly coronavirus epidemics, but where do emerging diseases emerge from?
